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LEM Backwoods 4 Oz. Flavor Enhancers Meat Cure (9208)
In stock — ships from our warehouse partner
FREE Shipping over $75
30-day returns
SKU: 619609
UPC: 734494092080
MPN: 9208
Brand: LEM
$2.99
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173 available
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From our warehouse
Order for pickup at Cape Coral · Order for pickup at Fort Myers
Order in the next: 1h 43m to pickup next Thursday
Pack of 1
$2.99 each
Pack of 6
$2.84 each
Pack Options:
Pack of 1
Save 5% per unit when buying a pack of 6 ($2.84 vs $2.99 each)
Max Available: 190
Estimated subtotal
$2.99
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FREE Shipping over $75
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How to get FREE shipping:
Order $75 or more — $77.74
Any order over $75 ships free — 26 of this item gets you there.
When Will My Order Arrive?
Orders before 12:30 ET Ship Same Day. Otherwise next Business Day.
Description
Backwoods Meat Cure can be used in making sausage, pepperoni, jerky, bacon, ham, and brines. Our meat cure is a combination of about 94% salt and 6% sodium nitrite, which give meat the pink "cured" color that we're all familiar with in sausage and snack sticks. Does not contain gluten or MSG.